Embark on a guided culinary journey, hosted at Mantles’ elegant Harvest Table. Each dinner features a three-course meal, paired alongside alcohol that brings out the unique flavours of each dish. Experts in the culinary world will guide you through the dinner, helping you pull insights from each dish and experience your meal with all senses.
Piney and slightly sweet, gin is the perfect alcohol pairing for a Canadian summer. The menu brings out the unique flavours of each gin with botanical-infused dishes.
Menu
Appetizer: Grilled Octopus with Charred Lemon, Oregano, and Chili-Lime Emulsion
Main Course: Pan-Seared Arctic Char with Gin-Infused Fennel, Lemon Butter, and Micro Greens
Dessert: Gin-Soaked Lemon Lavender Crème Brulé Flambé, Served Tableside
Date: September 17, 2025
Time: 7:00pm to 9:00pm
Price: $85 + tax and gratuity
Location: Mantles Restaurant & Lounge
All tickets are non-refundable.